BCC Financial Services Evening Forum
The British Chamber of Commerce for Luxembourg is pleased to invite you to our 2017 Financial Services Evening Forum on Brexit and its potential impact on the financial services sector. This will take place on Wednesday 22 March 2017 at 18:30 at Banque Internationale à Luxembourg S.A., 69, Route d'Esch, L-2953 Luxembourg.
The impact of the UK’s exit from the EU on the financial services sector will be influenced by the agreements reached between governments and regulators on various pieces of legislation. How will firms respond to this shifting landscape? During our Evening Forum Event we will consider the spectrum of potential outcomes which could have an impact on financial institutions’ ability to continue EU-related activities from UK-based legal entities.
Our Evening Forum Event will be Chaired by Nicolas Mackel, CEO of Luxembourg for Finance, and supported by our panel members:
- Simon Crown - Partner, Clifford Chance London
- Urban Funered - Director Public Policy at Fidelity International
- Jean-Marc Goy - Counsel for International Affairs, CSSF
- Victoria Roberts - Group Head of European and International Public Policy, Aviva Investors
- Serge Weyland - Head of Financial Institutions, BIL
The British Chamber wishes to thank Banque Internationale à Luxembourg for generously hosting this event in its premises.
The evening will begin at 18:30 with registration. The conference is scheduled to begin at 19:00. To close the evening drinks and canapes will be provided and, as always, the opportunity to meet and discuss with your fellow Chamber Members and the panellists.
The cost of attending this event is: Sustaining Members, FREE, Business & Individual Members, €30 and Non-Members, €50.
Client parking is available on site.
PLEASE NOTE CANCELLATIONS MUST BE RECEIVED IN WRITING NO LATER THAN 12:00 NOON ON 20 MARCH 2017 WHERE NO WRITTEN CANCELLATION IS RECEIVED WE WILL REGRETTABLY HAVE TO INVOICE NON MEMBERS FOR THE COST OF THE EVENT.
Please let us know if you have any particular dietary requirements